Fiber-rich chickpea pasta with roasted vegetables and creamy tahini sauce
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Fiber-rich chickpea pasta with roasted vegetables and creamy tahini sauce
Nutty farro pasta with zucchini, bell peppers, tomatoes, and spinach in a zesty lemon-olive oil dressing topped with feta cheese.
Nutritious whole wheat pasta paired with caramelized roasted vegetables and a creamy white bean sauce for a balanced, protein-rich meal.
Vibrant spiralized vegetables with protein and creamy tahini sauce
A hearty baked dish combining roasted squash, savory sausage, quinoa, and bubbly cheese—perfect for chilly evenings.
A warming Asian-inspired soup with savory pork, aromatic ginger, and crunchy vegetables ready in 30 minutes.
Flavorful one-pan bowls with crispy potstickers, noodles, and stir-fried vegetables in garlic soy sauce.
Tender steak bites and golden potatoes in a rich garlic butter sauce with fresh herbs.
Creamy skillet pasta with chicken, broccoli, and garlic Parmesan sauce ready in 40 minutes.